The Wines of New Mexico or Great British Food

The Wines of New Mexico

Author: Andy Sandersier

The Wines of New Mexico is a tour through the wineries of New Mexico as well as a look at their nearest towns or villages. Each winery and grape-producing vineyard is described along with its product.

Andy Sandersier begins his guide by dividing New Mexico into zones or districts and providing the distances from Albuquerque and other regional cities to each winery. Sandersier has cataloged each winery's facilities and visitor accommodations and rounds out the story of each with its historic and social background.

Sandersier includes grape varieties, glassware, wine types, cooking with wines, and, finally, indices of labels and wineries. This practical reference guide is designed for anyone who loves wine, from the sommelier to the novice.

Look this: The Influentials or One Life at a Time Please

Great British Food

Author: Heather Hay Ffrench

Divided into regions and illustrated with some amazing specially taken photographs, this will delight all cooks, foodies, and those who care about the food they eat.

Table of Contents:

	Foreword	vii
	Conversion tables	viii
	Author's preface	ix
	Introduction	x
	Millennium	1
	London	15
	Kent	25
	South East	35
	West Country	47
	Hampshire and Cotswolds	57
	Wales	65
	Anglia	73
	Middle England	83
	Heart of England	91
	Yorkshire	99
	North West	107
	Scotland	115
	Northern Ireland	129
	Countrywide	135
	Acknowledgements	143
	Speciality food groups	144
	Distilleries to visit	145
	Vineyards to visit	146
	Places to eat, shop and visit	148
	Index of places mentioned	153
	Index of recipes	155